Wine

Wine

Friday, May 27, 2011

And the Winner Is

Well…..George hasn’t learned to stay off the table yet. The other day when no one was looking, he attacked a stack of napkins. George one, napkins zero. Tonight he attacked Devin’s Mickey Mouse light that was on the table. George two, Mickey Mouse light zero. Yet in between all of this, it was business as usual. One of the easiest things to do is work our schedule around the chaos of children and pets. Yes, we’re one of those, we work from home.

Now let Better Business Bureau (BBB) reassure you. Our work from home opportunity is accredited by the BBB. We specialize in helping people earn some extra income. The concept is quite simple, and best of all it works. Now as a police officer for over thirty years, and while working as an investigator for a county attorney’s office, I checked out this work from home opportunity to make sure it was legit. The last thing anyone wants is to be taken by a scam. Now when a company has been in business for over twenty-five years, and is accredited by the BBB, this isn’t a scam. It’s a genuine work from home business.

The concept is quite simple, but it’s not one of those get rich quick and do nothing deals. If that what you’re looking for, I have to disappoint you. Are you single and on the go? Or a parent with children and all the scheduling that goes with them? It doesn’t matter who you are or what you do, this opportunity specializes in helping people make that extra income they want. This business does require you to work, but yes, you set your own hours. Thomas Edison said it quite well; “The successful person makes a habit of doing what the failing person doesn’t like to do.” Are you one of the successful people? If you are, we’d love to partner up with you and show you how this concept works. 

The great concept of working from home is to have time to do what you want…..like learning to play in the kitchen. Now for a tasty item I found on Rachel Ray’s website by Plan B Mom.


Chocolate Chip Banana Bread

This is a classic Banana bread, moist and full of chocolate chips! It’s a great way to use overripe bananas, and tightly wrapped in foil it freezes well for up to three months. (Now my kids aren’t crazy about bananas, but this sure disappears fast when I make it).

1 ½ cups flour
¼ cup vegetable oil
1 cup sugar
1 teaspoon baking soda
½ teaspoon salt
2 eggs lightly beaten
3 bananas, mashed (about 1 cup of bananas)
1 cup chocolate chips

Preparation

Pre-heat oven to 350 degree
Grease and flour a 8 ½ inch X 4 ½ inch loaf pan (or use baking spray).

In a large bowl, whisk together the flour, salt, sugar and baking soda. Mix in the oil, bananas and eggs. Stir in the chocolate chips and pour in the prepared pan. Bake until toothpick inserted in the center comes out clean, about 60 to 70 minutes. Cool the loaf pan for 10 minutes, then turn out and cool completely, right side up.

www.evprofessionals.com/concept



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